Tuscan-Style Tomato Garlic Basil Turkey with Creamy Pasta
- 4 Servings
- 20 mins Prep Time
- 30 mins Total Time
- 1 Tuscan-Style Tomato Garlic Basil Turkey Skillet Kit
- 2 tablespoons vegetable oil or olive oil
- 1 box bowtie pasta, 16 oz, cooked
- 2 cloves of garlic, minced
- 1/2 stick of unsalted butter
- 1 cup of heavy cream
- 1 cup of shredded Parmesan Reggiano
- Salt and pepper, to taste
- 1/4 cup of julienned sun-dried tomatoes
- 1 cup fresh spinach
|Serving Size||1/4 of prepared recipe|
|Amount Per Serving|
|Calories from fat|
|% Daily Value*|
|Total fat 47 g||61 %|
|Saturated fat 25 g||124 %|
|Trans fat 1 g|
|Cholesterol 160 mg||55 %|
|Sodium 1000 mg||43 %|
|Total Carbohydrates 43 g||16 %|
|Dietary Fiber 4 g||13 %|
|Sugars 7 g|
|Protein 37 g|
Vitamin A 40%
Vitamin C 5%
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.|
Step 1Heat 2 tablespoons oil in a non-stick skillet over medium high heat.
Step 2Add all turkey cutlets to the pan. Sear and brown one side, approximately 2-3 minutes. Flip cutlets over and cook an additional 2-3 minutes.
Step 3Pour contents of sauce packet over the top of the turkey cutlets and stir.
Step 4Continue to simmer cutlets and sauce until the cutlets reach a minimum internal temperature of 165°F as measured by a meat thermometer (approximately additional 3-4 minutes).
Step 5For the creamy pasta: cook pasta according to package directions.
Step 6To make the sauce, place the butter in a sauce pan over medium heat. Once melted add the garlic and cook until lightly brown, approximately 2 minutes.
Step 7Add the heavy cream and bring to a boil. Once it comes to a boil reduce heat and stir in the Parmesan cheese. Cook until melted.
Step 8Season with salt and pepper, then stir in the sun-dried tomatoes and the spinach. Cook until the spinach wilts, approximately 5 additional minutes.
Step 9Mix sauce with the cooked pasta. Serve pasta, turkey and sauce with garlic bread.
Similar RecipesView All
Hungry for More?
Sign up to get exclusive offers, recipes, and seasonal inspiration straight to your inbox.