Sweet Italian Turkey Sausage and Peppers
- 5 Servings
- 10 mins Prep Time
- 35 mins Total Time
Ingredients
- 1 package Shady Brook Farms® Sweet Italian Turkey Sausage
- 5 sub rolls or brat buns
- 2 tbsp. unsalted butter
- 2 cloves of garlic, minced
- 1 medium onion, cut into ¼” julienned slices
- 1 red bell pepper, seeded, cut into ¼” julienned slices
- 1 green bell pepper, seeded, cut into ¼” julienned slices
- 1 cup store-bought marinara sauce
- 5 tbsp. shredded Parmesan cheese
| Serving Size | 1 sausage with peppers |
|---|---|
| Amount Per Serving | |
| Calories | 600 |
| Calories from Fat | |
| % Daily Value* | |
| Total Fat 22g | 28% |
| Saturated Fat 8g | 40% |
| Trans Fat 1g | |
| Cholesterol 90mg | 29% |
| Sodium 1550mg | 67% |
| Total Carbohydrates 66g | 24% |
| Dietary Fiber 4g | 15% |
| Sugars 14g | |
| Protein 34g | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly. | |
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Step 1
Preheat outdoor grill or charcoal grill to 550°F and lightly oil the grates. -
Step 2
Place the turkey sausages on the grill and cook for 5 to 7 ½ minutes, then flip. -
Step 3
Cook until they reach a minimum internal temperature of 165°F (approximately 5 to 7 ½ additional minutes). Use a meat thermometer to confirm internal temperature. -
Step 4
While turkey sausages are cooking, heat the buns in the oven or on the grill (optional). Also, warm the sauce in a sauce pan on the stove. -
Step 5
Place butter, chopped garlic, sliced onions and peppers in a large piece of foil. Fold to make a small packet, then place this on the grill next to the sausages. Allow to cook until they are heated throughout and softened. -
Step 6
Once the vegetables are cooked, mix with the sauce and set aside. -
Step 7
Once sausages are cooked, place buns on clean/sanitized work surface. Place the sausages in the bun, then top with the onions and peppers mixture. -
Step 8
Top each with 1 tablespoon of Parmesan cheese. -
Step 9
Place on a platter and serve immediately.
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