Grilled Hawaiian Turkey Burgers
Ground turkey burgers flavored with teriyaki sauce and smoky chipotle peppers grilled to perfection and topped with a savory teriyaki bbq sauce and grilled pineapple salsa. This bright and flavorful burger will be a staple for your summer cookouts!
- 4 Servings
- 10 mins Prep Time
- 20 mins Total Time
Ingredients
Burger Ingredients
- 1 lb Shady Brook Farms® Ground Turkey
- ¼ cup teriyaki sauce
- 1 tsp salt
- ½ tsp pepper
- 1 tbsp garlic powder
- 4-5 chipotle peppers in adobo, chopped
- 4 slices pepper jack cheese
- 4 sweet Hawaiian buns
Pineapple Salsa
- ½ a red onion, diced
- ½ cup cilantro, diced
- 1 cup grilled pineapple, diced
- 1/4 a jalapeno, diced
- 1 tsp salt
- Juice of ½ a lime
Teriyaki BBQ Sauce
- ¼ cup teriyaki sauce
- ¼ cup ketchup
- 1 tbsp sriracha
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Step 1
In a mixing bowl combine the ground turkey with teriyaki sauce, salt, pepper, garlic powder, and chopped chipotle peppers. Mix thoroughly. -
Step 2
Form the ground turkey into 4 equal burger patties. Place on a plate, cover, and refrigerate until ready to cook. -
Step 3
In a small mixing bowl make the bbq sauce by combining the teriyaki sauce with ketchup and sriracha. Place in the fridge until ready to serve. -
Step 4
Preheat the grill to medium high heat and place the patties and pineapple on the grill. (The pineapple can be in large pieces or small, skewered pieces.) -
Step 5
Cook the patties and pineapple for 5-6 minutes on the first side, then flip. -
Step 6
Cook an additional 6-7 minutes or until the burgers are cooked to an internal temperature of 165 degrees. -
Step 7
If you would like cheese, add a slice of pepperjack cheese to each burger before removing from the grill. -
Step 8
Remove the burgers, set aside and let rest. -
Step 9
Toast the buns quickly on the grill for 1 minute then remove from the grill. -
Step 10
Dice the grilled pineapple and combine with the red onion, cilantro, diced jalapeno, salt, and lime juice. -
Step 11
To build the burger place the patty on the bun, top with the bbq sauce and pineapple salsa.
Made with:
