Kid-Friendly Turkey Tacos
- 4-6 Servings
- 5 mins Prep Time
- 20 mins Total Time
Ingredients
- 1 lb. Shady Brook Farms® Ground Turkey
- 2 tsp. extra virgin olive oil
- 1 (8 oz.) package of your favorite taco simmer sauce
- Taco toppings (cherry tomatoes, lettuce, cheese, sour cream, olives and diced avocado)
- Crunchy taco shells (Tip: add some kid-friendly fun with red, white and yellow shells!)
| Serving Size | 1 Taco |
|---|---|
| Amount Per Serving | |
| Calories | 566 |
| Calories from Fat | |
| % Daily Value* | |
| Total Fat 27g | |
| Saturated Fat 7g | 35% |
| Trans Fat | |
| Cholesterol 140mg | 46.7% |
| Sodium 1250mg | 52% |
| Total Carbohydrates 39g | 13% |
| Dietary Fiber 4g | 16% |
| Sugars 1g | |
| Protein 42g | 84% |
|
Vitamin A
7.67%
Vitamin C
1.44%
Calcium
16.27%
Iron
35.71%
|
|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly. | |
-
Step 1
Preheat an 8- to 10-inch nonstick skillet over medium heat for 2-3 minutes. -
Step 2
Add 2 teaspoons extra virgin olive oil. -
Step 3
Add turkey to pan, and cook until browned and crumbly. Ensure that turkey reaches an internal temperature of 165°F using a meat thermometer. -
Step 4
Stir in simmer sauce, let cook for 3 minutes. -
Step 5
Reduce heat to low. -
Step 6
Build your taco with your favorite toppings, and enjoy!
Made with:
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