Loaded Turkey Grilled Potatoes
Loaded Turkey Grilled Potatoes are the perfect marriage of comfort food and savory goodness. The combination of crispy potatoes, succulent turkey, and ooey-gooey cheese and toppings is simply unbeatable!
- 6-8 Servings
- 10 mins Prep Time
- 35 mins Total Time
- 1 package Rotisserie Flavor Turkey Breast Tenderloins
- 6-8 large Idaho potatoes, washed
- 2 tbsp. olive oil
- 2 tbsp. sea salt
- Shredded cheese
- Chopped bacon
- Sour cream
- Chopped green onions
- Barbecue sauce
Step 1Take each potato and lather in olive oil and a generous amount of salt.
Step 2Wrap each potato in a sheet of aluminum foil. Poke a few holes in each potato using a fork or knife.
Step 3Grill your Rotisserie Flavor Turkey Breast Tenderloins according to package instructions.
Step 4Chop your Turkey Breast Tenderloins into smaller pieces that can be added on top of a potato.
Step 5Serve your potatoes and chopped Turkey Breast Tenderloins along with all of your favorite potato toppings.
Similar RecipesView All
Hungry for More?
Sign up to get exclusive coupons, recipes, and seasonal inspiration straight to your inbox.Join Now