No Antibiotics Ever 93% Lean / 7 % Fat Ground Turkey
Our Antibiotic-free, 93% Lean Ground Turkey is a healthy, nutritious protein base for delicious meals you can feel great about. Each serving has 22 grams of protein. Whether you’re making ground turkey tacos, turkey burgers, or another family favorite, 93% Lean Ground Turkey will be your go-to for lean, flavorful dishes. Shady Brook Farms® turkeys are raised by independent family farmers with care, with no antibiotics ever, and with no added hormones or steroids. When you enjoy Shady Brook Farms® 93% Lean Ground Turkey, you’re a part of how good feeds good.
Turkey, Rosemary (Natural Flavor with Antioxidant Properties)
| Serving Size | 4 oz. |
|---|---|
| Amount Per Serving | |
| Calories | 160 |
| Calories from fat | 70 |
| % Daily Value* | |
| Total fat 8 g | 12 % |
| Saturated fat 2.5 g | 12 % |
| Trans fat 0 g | |
| Cholesterol 80 mg | 26 % |
| Sodium 85 mg | 3 % |
| Total Carbohydrates 0 g | 0 % |
| Dietary Fiber 0 g | 0 % |
| Sugars 0 g | |
| Protein 22 g | 44 % |
|
Vitamin A
0%
VItamin C
0%
Calcium
0%
Iron
10%
|
|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly. | |
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All Shady Brook Farms turkeys are raised by independent family farmers with care. Look for the code on select, fresh Shady Brook Farms whole turkeys* to find out where your turkey was raised.
*excludes neck and giblets
