Slow Cooker Sloppy Joes
- 8-Jun Servings
- 10 mins Prep Time
- 4 hrs Total Time
Ingredients
- 2.5 lb. Shady Brook Farms® Ground Turkey
- ½ cup chopped onion
- 1 medium bell pepper, chopped
- 1 6 oz. can tomato paste
- ½ cup ketchup
- 2 tablespoons Dijon mustard
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey
- 1.5 tablespoons chili powder
- 2 teaspoons paprika
- 2 teaspoons salt
- ¼ cup coconut aminos
| Serving Size | About 1 cup |
|---|---|
| Amount Per Serving | |
| Calories | 320 |
| Calories from Fat | |
| % Daily Value* | |
| Total Fat 12g | 15% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 115mg | 38% |
| Sodium 1300mg | 57% |
| Total Carbohydrates 20g | 7% |
| Dietary Fiber 2g | 7% |
| Sugars 20g | |
| Protein 33g | |
|
Iron
20%
Potassium
6%
|
|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly. | |
-
Step 1
In a large skillet, brown the ground turkey over medium heat. Transfer the ground turkey, remaining ingredients plus ½ cup water to your slow cooker. -
Step 2
Stir and cook on low for 3-4 hours. -
Step 3
Serve your sloppy joes over lettuce or your favorite buns.
Made with:
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